All posts in Agriculture

Urban Governance and Infrastructure – Part 11

By blogger on

tv.eletsonline.com

Please be a part of Financial Inclusion & Payment System FIPS

Elets – A platform for disseminating creative ideas on ICT

Elets Technomedia is a technology media and research company that focuses on ICT in government, education, healthcare, agriculture and rural development sectors. Our mandate is to provide effective information on latest development in different ICT tools, techniques and their applications across our verticals through premier print publications, online portals and premier events, seminars, conferences and summits. Elets has created a name for itself as a technology media and research vendor of choice.

Strategies

To strengthen and facilitate knowledge sharing platforms engaging with partners across the globe through International conferences to provide cross-cultural grounding to stakeholders and participants To provide stakeholders with a platform to share models of best practice, knowledge and experience on a range of issues in the domain of ICT in Governance, Education, Health, security, Urban and Rural Development To mobilise the communities towards creating a digitally informed knowledge society based on shared understanding

Elets Focus Areas

Elets provides an unmatched versatility for working with multiple partners and consultants to mutually share knowledge. With a vision to provide effective information on latest development in different ICT tools, techniques and their applications across various verticals with focused reference to governance, education and health, we

a) bring niche monthly publications;

b) provide knowledge exchange fora and

c) conduct research projects, primarily through Events & Conferences

Jobs In Agriculture

By blogger on

Firstly you will need a set of skills and tools in order to get a job in agriculture. Hands-on skills are required. Many farming jobs are usually manual and need persons who are great at performing multiple and complex tasks fast and efficiently with minimal errors. Persons seeking work and jobs in agriculture need to work great with their hands.

Driving skills are also a must. People who want to work in the agriculture business need to have several driving certifications. Tractors and other machinery are common vehicles used in agriculture. Being able to manage, drive and manipulate these vehicles can be very confusing for someone without these skills. There are several lessons and skills you will need in order to drive a large piece of machinery. This is a necessary skill when trying to get jobs in agriculture.

Research and analysis are other components of the agriculture field. Not everyone needs to work on a farm or operate large machinery. Some persons will need to work in the agriculture field from the scientific end. This type of occupation requires persons in a laboratory setting who scientifically research various crops in order to improve farm productivity.

The agriculture and farming industry is a business like any other industry. Skills in business are required. There are many aspects of agriculture that require a keen business eye. For instance, great business skills will come in very handy when purchasing or selling crops and livestock.

Jobs in agriculture require great animal handling skills. Knowing about the various types of animals on a farm and how to care for them is crucial. Say for instance you apply for a position as a Farm Manager, Pig Farmer or Shearer. All these jobs require knowledge and certifications with handling certain or even all farm animals.

These are just some of the requirements necessary in order to get a job in agriculture. There are also several different fields within the agriculture industry that call for different areas of study, technique and skill. The range of occupations within the industry is diverse. If you want to obtain a job in agriculture then there are several skills and schooling you will have to go through first.

Strong interest called out the slogan of the Shenzhen market vegetables

By blogger on

More and more people concerned about the safety of vegetables. Yesterday, reporters from the special sales in Shenzhen, “the vegetable” strong interest Vegetable Co., the city learned that: the company’s proximity to vegetable base, for the supermarket to occupy sale terminals, “strong interest” vegetable brand in Shenzhen and Hong Kong market, “applauded was a great success, “opened this week, also in Shenzhen Rainbow Fumin shop. Since May of this year, the company has opened in Shenzhen with four stores.
Vegetables and vegetable quality can be directly traced back to
Yi Qiang Vegetables Co., Ltd. City of vegetables available from the State Administration of Quality Supervision record check of the vegetable base, factory equipped with professional testing room, and a special inspector to conduct inspection of vegetables, the State Administration of Quality Supervision Pipi detection .
Urban Vegetable Co., Ltd. is a Hong Kong Yi Qiang Gabriel High Food Co., Ltd. to develop the mainland market, registered in Shenzhen can be traced back vegetables franchisee, is currently Hong Kong’s major supplier of high-end processing of vegetables, domestic fruits and vegetables processing plants have high Dongguan Baili 1, covers an area of 3,000 square meters, covers an area of 5000 square meters factory in Shenzhen cooperation. Major customers include supermarket chains in Hong Kong PARKnSHOP, Wellcome supermarket chain in Hong Kong, the Hong Kong International Air Catering Lufthansa Food Co., Ltd. and the Hong Kong Maxim’s Group dining restaurant chain. Bailey also is a high-Food Company Limited from outlet store are: establishment of supermarkets and Wellcome supermarkets in PARKnSHOP a total of 86 outlets. Since there is a base for the domestic vegetable Qujing, Ji’an, Liaocheng, Yangshan, Guangdong, Shanxi Yuncheng. Co-operation base located in Fujian, Chongqing, Hebei, Inner Mongolia and other places, truly integrated marketing, formed from the base to the whole process to the retail market, quality and safety traceability system, so the source can be traced back, whereabouts can be tracked to ensure the quality of vegetables safe and reliable.
From farm to fork the whole low-temperature storage
Urban Vegetable Co., Ltd. Yi Qiang’s “strong interest” of vegetables through the cold chain logistics storage and transportation. Vegetables from farm to fork is always kept at low temperature, the effective control of the breeding and spread of harmful micro-organisms to ensure the safety of vegetables. Data, through the cold storage and transportation of vegetables, their consumption of vegetables is small, the community, specialization, standardization of vegetable cold chain storage and transportation, to vegetables, storage, transportation and lower cost, more efficient and easier to detect and monitor .
“Agriculture super-butt” went straight to the supermarket fruit and vegetable field
Fresh fruits and vegetables off the early morning, just 56 hours can be put on the supermarket counter; radish, eggplant, green peppers, tomatoes … … filled with a variety of fresh vegetables counters. In fact, people can put into the food basket of fresh fruits and vegetables, thanks to a new basket supply chain??? Agriculture with supermarkets. This year in June, the Ministry of Commerce and other departments in the country launched the “agriculture super-docking” activities in support of major supermarket chains, agricultural products and fresh agricultural products directly to distribution companies producing docking of Farmer Cooperatives, construction, direct procurement of agricultural products base.
According to reports, the past, most agricultural products sold by the farmers, hawkers, hawkers sold to wholesale markets, wholesale markets and then sold to large buyers, and finally into the supermarket and other retail outlets. Farmers over the direct connection of farmland harvest of fresh produce, within a few hours can be put on the supermarket shelves, not only to ensure the fresh agricultural products to enter the public the first time the “food basket” and eliminating the need for many intermediate links, compression costs.
Vegetables Ltd City Yi Qiang people think that agriculture with supermarkets, direct purchase from farmers, costs decreased by 20% at least, this part of the profits can benefit consumers and farmers, supermarket naturally enhanced competitiveness. And many of the links not only the original supply, price instability and supply back to a certain extent the difficulty of direct supply by the farmers now, if there are problems you can always be found in Agrocybe, monitoring of food sources and more stronger.

>

I am a professional editor from China Product, and my work is to promote a free online trade platform. http://www.himfr.com/ contain a great deal of information about chain pole saw , sprinkler timer welcome to visit!

The History And Agriculture Of The Wolfberry

By blogger on

Wolfberry is the name given to the Chinese and European variety of the Goji berry. It actually goes by many other names and has more than 100 species. The Lyceum Barbarum Wolfberry is the most popular species of this plant. It is the best tasting one and is used for making Goji juice and for medicinal uses in Asia and India.

The Wolfberry is a shrub that can grow up to 10 feet with trailing vines spreading to up to 20 feet. In China it is cultivated in large plantations for commercial use. These commercial farms use conventional chemical methods to grow the Wolfberry and protect it from insect damage. The largest growing area is the Ningxia Hui Autonomous Region, in Northern China. This is where they grow the Lyceum Barbarum Wolfberry. This species was originally taken from Tibet and the Himalayan region.

Other varieties of this plant can be found growing wild in various parts of the world including the UK. It is known as the Wolfberry and also has other names, like The Box Thorn Fruit and The Matrimony Vine Fruit. This plant grows wild in the cooler parts of Europe and Asia.

In Tibet and Inner Mongolia the Wolfberry is known as the Goji Berry. It is one of the protected medicinal plants in this area. Because of its use as a medicine plant the Wolfberry is grown organically there with no additional chemicals. The areas it grows in are labeled as “wild places” and are relatively untouched by urban development. An organization Co-op for the Goji farmers that ensures they get fair prices and help continue growing Wolfberry plants, was created in 1975. The Tanaduk Institute has also helped to protect the medicinal plants grown in this region. Several monasteries in India also grow medicinal plants including the Wolfberry. They are grown organically here and are sold on a limited basis.

The plants are quite easy to grow and can be started from seed. The seeds take around 7 days to germinate. The Wolfberry can also be cultivated from roots. It is resistant to drought and can withstand temperatures of -15 degrees Fahrenheit in winter and up to 100 degrees Fahrenheit in summer. The Wolfberry prefers light soil for optimum growth but will grow in any soil. Ideally the plant prefers full sunlight but will also grow in partial shade.

You can cultivate The Wolfberry in containers. If you do this, you need to hand pollinate the Wolfberry flowers, to get the fruit. The fruits are quite vulnerable to insect damage so you should take steps to protect the plants when they are producing fruit. The Wolfberry plants begin to bear fruit from the age of 1 year and will produce heavy crops when they are between 4 and 5 years old. They start to bloom in early summer and develop fruit in late summer. The Wolfberry will continue to bear fruit until the first severe frost. The best way to get the maximum health benefits from this plant is to try to grow it naturally without chemicals, herbicides or insecticides.

Diseases Wreak Havoc in Cassava Fields in Africa

By blogger on

NAIROBI, KENYA – In Africa, demand for the cassava plant has grown significantly over the years. The continent produces 60 percent of the crop in the world. But the crop is drastically declining in East and Central Africa due to diseases that reduce production.

More than 160 million people in east, central and southern Africa depend on cassava as a stable food and a source of income.

Production of the crop has significantly dropped due to the cassava mosaic and cassava brown streak diseases.

According to the U.N. Food and Agriculture Organization [FAO], the brown streak disease is worse since it affects the root of the crop. These two diseases are creating havoc in Africas agricultural lands.

Improvements necessary

The acting head of the FAO in eastern and central Africa, Luca Alinovi, said the agency has invested to improve the situation in the African fields, but it is not getting better.

Doing right or wrong on cassava has a huge impact on the food security of the people in this region, has such a relevance in our daily lives that we tend to forget it because it appeared in a kind of technical discussion. And I want to bring to your attention that, although it is a technical issue it requires knowledge and requires research, said Alinovi.

The head of the European Union Rural Development and Agriculture program in Kenya, Dominique Davoux, said that over the years the cassava diseases have evolved, and there is need to invest in research to fight the diseases.

We supported the cassava initially, there has been [a] stop in the support, the research slugged [lagged] behind, and the disease reinvented itself [and] propagated again. We have to re-address the issue, said Davoux.

The FAO says a minimum of $100 million is needed to support clean farm production, disease surveillance and research, and market and micro-finance development across the cassava production chain.

Experts warn failure to do so means the cassava disease likely will reach Nigeria, the biggest producer of cassava in Africa.